Vino Fino Quinta Osborne

VINO FINO QUINTA OSBORNE

A came fine, bright and light, made from the Palomino grape and raised under "flower" following the traditional system of criaderas y soleras, will scale in scale to our fine up to the fifth floor, where its name comes from.

Vinification in blanc, transport of grapes in boxes to avoid breakage to the pressing. Pressing soft, clarification of must for 12 hours and fermentation at controlled temperature, 25 ° C. Aging following the traditional method of Soleras and Criaderas of American oak butts.

Keep in places well ventilated and away from sources of heat.

It should be cold, between 8 / 12 ° C.

Alcohol content of fine wine Quinta Osborne: 15 degrees.

If you have any questions when buying Vino Fino Quinta Osborne, contact with the Sommelier in our online wine store and you will advise you without obligation.