This website uses cookies, both its own and those of third parties, to collect statistical information about your browsing and show you advertising related to your preferences, generated from your browsing guidelines. If you go on surfing, we will consider you accepting its use. You can change the configuration or get more information
In Stock. If you buy today the estimated delivery date is the Monday 18 December 2023
Cava Tantum Ergo Chardonnay-pinot Noir
The Ergo Tamtum Cava Chardonnay-Pinot Noir Brut 2009 is made from Chardonnay and Pinot Noir variety, belonging to the DO Utiel Requena which has a continental climate with Mediterranean influences.
Best grapes are selected from low yielding vines, vintage morning is to maintain the right temperature of the grape, different processes subsequent to the clean must is fermented in American oak barrels of 400 liters.
The second fermentation is done at a cylinder temperature of 14 ° C, obtaining a very slow fermentation. Aging on lees is a minimum of 22 months and the disgorgement is manual.
The alcoholic content by volume is 11.5 vol
We recommend serving it between 7°C and 8°C.
If you get any doubt or question regarding the purchase of Cava Tantum Ergo Chardonnay-pinot Noirfeel free to contact our sommelier online, you will be advised without obligation.
La información sobre composición de los productos (ingredientes) así como la información nutricional de los mismos que aparece en esta web puede ser modificada por los fabricantes, por lo que VinoPremier.com no se hace responsable de las diferencias que puedan producirse respecto de la información que figure físicamente declarada en el propio producto.
Por tanto, recomendamos a nuestros clientes que siempre lean detenidamente las etiquetas, advertencias e instrucciones del embalaje del producto antes de utilizarlo o consumirlo, ya que se podrá encontrar información más detallada y actualizada sobre el mismo.
https://vinopremier.com/en/cava-tantum-ergo-chardonnay-pinot-noir.html2315Cava Tantum Ergo Chardonnay-Pinot Noir<p><strong>Cava Tantum Ergo Chardonnay-pinot Noir</strong> </p>
<div>The Ergo Tamtum Cava Chardonnay-Pinot Noir Brut 2009 is made from Chardonnay and Pinot Noir variety, belonging to the DO Utiel Requena which has a continental climate with Mediterranean influences.</div>
<div> </div>
<div>Best grapes are selected from low yielding vines, vintage morning is to maintain the right temperature of the grape, different processes subsequent to the clean must is fermented in American oak barrels of 400 liters.</div>
<div> </div>
<div>The second fermentation is done at a cylinder temperature of 14 ° C, obtaining a very slow fermentation. Aging on lees is a minimum of 22 months and the disgorgement is manual.</div>
<div> </div>
<div>
<p><span>The alcoholic content by volume is 11.5 vol</span></p>
<p><span>We recommend serving it between 7°C and 8°C.</span></p>
<p><span>If you get any doubt or question regarding the purchase of </span><strong>Cava Tantum Ergo Chardonnay-pinot Noir</strong><strong> </strong>feel free to contact our sommelier online, you will be advised without obligation.</p>
</div>https://vinopremier.com/media/catalog/product/c/a/cava-tantum-ergo-chardonnay-pinot-noir-vinopremier.jpg26instock2621.48760230578500000https://vinopremier.com/media/catalog/product/c/a/cava-tantum-ergo-chardonnay-pinot-noir-vinopremier.jpg/Default Category/Default Category/Wines/Default Category/Wines/D.O. Cava2015-08-23T23:30:14+0000
TASTING NOTE
VIEW
En vista se presenta color amarillo dorado intenso.
NOSE
En nariz se presenta con intensidad muy alta, matices florales y de frutos secos con notas a vainilla.
MOUTH
En boca se presenta cremoso, potente, con mucha amplitud y complejidad. Largo postgusto y acidez equilibrada.
Paellas and rice dishes
Baked fish
Seafood and shellfish
