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He Wine Wine Adaras Kaliro It is a natural wine without sulphites, which also has the vegan wine certificate and ecological wine, it is a wine made with the Garnacha Tintorera grape variety in the D.O. Almansa
The red wine Adaras Kalizo without sulphites, vegan and ecological is prepared by wineries and vineyards Sale La Vega, a cellar belonging to the Bodeguero MG Wines Bodeguero Group, which under the slogan Slow Enology is preparing in Almansa Vinos in a totally natural way and with the maximum respect to Earth in the cultivation of the vine. The entire process is supervised by the winemakers Raúl Pérez, appointed best winemaker in the world and some of the great referents of the Spanish and world wineing scene and by José Ángel Marchante.
The Adas Kalizo wine without sulphites, vegan and ecological is a young wine without barrels where what is sought is to obtain the maximum expression of the native tinter garnacha in the Almansa area. The wine is made naturally without addiction of sulphites, which makes it optimal for the consumption of allergics to sulphites and also for vegans by not using any type of animal component in its clarification and for consumers of organic products, since During the entire vineyard and elaboration care process, strict processes are followed to obtain the European certificate of ecological wine.
If you have any questions when buying red wine Adaras Kalizo without sulphites, vegan and ecological, get in touch with the sommelier of our online store of ecological, natural and vegan wines and will advise you without obligation.
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Por tanto, recomendamos a nuestros clientes que siempre lean detenidamente las etiquetas, advertencias e instrucciones del embalaje del producto antes de utilizarlo o consumirlo, ya que se podrá encontrar información más detallada y actualizada sobre el mismo.
https://vinopremier.com/en/tinto-adaras-kalizo-without-sulphites-vegan-ecological.html10566Tinto Adaras Kalizo without sulphites - vegan - ecological<p>He <strong>Wine Wine Adaras Kaliro</strong> It is a natural wine without sulphites, which also has the vegan wine certificate and ecological wine, it is a wine made with the Garnacha Tintorera grape variety in the D.O. Almansa</p>
<p>The red wine Adaras Kalizo without sulphites, vegan and ecological is prepared by wineries and vineyards Sale La Vega, a cellar belonging to the Bodeguero MG Wines Bodeguero Group, which under the slogan Slow Enology is preparing in Almansa Vinos in a totally natural way and with the maximum respect to Earth in the cultivation of the vine. The entire process is supervised by the winemakers Raúl Pérez, appointed best winemaker in the world and some of the great referents of the Spanish and world wineing scene and by José Ángel Marchante.</p>
<p>The Adas Kalizo wine without sulphites, vegan and ecological is a young wine without barrels where what is sought is to obtain the maximum expression of the native tinter garnacha in the Almansa area. The wine is made naturally without addiction of sulphites, which makes it optimal for the consumption of allergics to sulphites and also for vegans by not using any type of animal component in its clarification and for consumers of organic products, since During the entire vineyard and elaboration care process, strict processes are followed to obtain the European certificate of ecological wine.</p>
<p>If you have any questions when buying red wine Adaras Kalizo without sulphites, vegan and ecological, get in touch with the sommelier of our online store of ecological, natural and vegan wines and will advise you without obligation.</p>https://vinopremier.com/media/catalog/product/v/i/vino-tinto-adaras-calizo-sin-sulfitos-vegano-ecologico-vinopremier.jpg6.95instock6.955.743800652892600000https://vinopremier.com/media/catalog/product/v/i/vino-tinto-adaras-calizo-sin-sulfitos-vegano-ecologico-vinopremier.jpg/Vins/Vins/Vin rouge/Vins/Garnacha Tintorera/Vins/D.O Almansa/Vins/Black Friday - Vinopremier/Vins/Vins Bio et Végétaliens2020-04-04T10:28:22+0000
TASTING NOTE
VIEW
He came in intense red with flashes and border violet.
NOSE
Fresh and floral red fruits notes (rose, violet petals), with sweet spices (cinnamon) and salty (nail, pepper, ...), sandalwood, bay leaf, mentolated, ...
MOUTH
Soft entry in the mouth and directly attacks its end, filling everything with a sweet sensation, with the tannins well present and at the same time friendly. Long and fruity final.
PAIRINGS
Sausages and nuts
Salads and pasta
Paellas and rice dishes
White meats
Cold meats and sausages
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