The Ventresca in oil Premium Espinaler product the main ingredients are: the tuna which is made with fresh fish from the Cantabrian Sea, olive oil and salt. 100% natural product is cooked and add olive oil and salt, or marinade sauce.
This product is the company Espinaler, a Spanish company that stands for quality and tradition since 1896. In each campaign is selected the best tuna in place origin, always with a commitment to maintain high quality that characterizes the brand.
It is not necessary to the preparation prior to consumption. It is recommended to keep in a cool and dry place, once open, if not consumed immediately, try to keep out of the Tin, retaining the liquid in the refrigerator for a period not exceeding 24 hours.
If you have any questions about Purchasing Ventresca in oil Premium Espinaler, contact with our sommelier and he will advise you without obligation.
La información sobre composición de los productos (ingredientes) así como la información nutricional de los mismos que aparece en esta web puede ser modificada por los fabricantes, por lo que VinoPremier.com no se hace responsable de las diferencias que puedan producirse respecto de la información que figure físicamente declarada en el propio producto.
Por tanto, recomendamos a nuestros clientes que siempre lean detenidamente las etiquetas, advertencias e instrucciones del embalaje del producto antes de utilizarlo o consumirlo, ya que se podrá encontrar información más detallada y actualizada sobre el mismo.
https://vinopremier.com/en/ventresca-en-aceite-premium-espinaler-112g.html8312Ventresca en Aceite Premium Espinaler 112g<p>The <strong>Ventresca in oil Premium Espinaler</strong> product the main ingredients are: the tuna which is made with fresh fish from the Cantabrian Sea, olive oil and salt. 100% natural product is cooked and add olive oil and salt, or marinade sauce.</p>
<p><br>This product is the company<strong> Espinaler</strong>, a Spanish company that stands for quality and tradition since 1896. In each campaign is selected<strong> the best tuna</strong> in place origin, always with a commitment to maintain high quality that characterizes the brand.</p>
<p><br>It is not necessary to the preparation prior to consumption. It is recommended to keep in a cool and dry place, once open, if not consumed immediately, try to keep out of the Tin, retaining the liquid in the refrigerator for a period not exceeding 24 hours.</p>
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<p>If you have any questions about <strong>Purchasing Ventresca in oil Premium Espinaler,</strong> contact with our sommelier and he will advise you without obligation.</p>https://vinopremier.com/media/catalog/product/1/5/1551818659.jpeg11.6outofstock11.611.600000https://vinopremier.com/media/catalog/product/1/5/1551818659.jpeg/Default Category/Default Category/Gourmet/Default Category/Gourmet/Preserves of the sea2018-02-27T11:32:11+0000
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