The red wine Amaya Arzuaga is made with 95% fine red and 5% white of the country and belongs to the D.O. Ribera del Duero.
This grape comes from very old vineyards. Located in two different plots, one with remains of sandstone and flood stones and the other with altitude limestone.
This wine has a raising of approximately 20 months in new barrels of different origins. It is recommended to serve this wine at a temperature between 16º and 18º, before being served it is advisable to decant it.
If you have any questions when buying red wine Amaya Arzuaga, contact our online wine store and will advise you without obligation.
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https://vinopremier.com/en/red-wine-amaya-arzuaga.html56Red Wine Amaya Arzuaga<p><strong>Red Wine Amaya Arzuaga. </strong></p>
<p>The red wine Amaya Arzuaga is made with 95% fine red and 5% white of the country and belongs to the D.O. Ribera del Duero.</p>
<p>This grape comes from very old vineyards. Located in two different plots, one with remains of sandstone and flood stones and the other with altitude limestone. </p>
<p>This wine has a raising of approximately 20 months in new barrels of different origins. It is recommended to serve this wine at a temperature between 16º and 18º, before being served it is advisable to decant it.</p>
<p>If you have any questions when buying red wine Amaya Arzuaga, contact our online wine store and will advise you without obligation. </p>https://vinopremier.com/media/catalog/product/v/i/vino-tinto-amaya-arzuaga-vinopremier.jpg64outofstock6452.89256098347100000https://vinopremier.com/media/catalog/product/v/i/vino-tinto-amaya-arzuaga-vinopremier.jpg/Default Category/Default Category/Weine/Default Category/Weine/Rotwein/Default Category/Weine/D.O. Ribera del Duero2015-08-23T22:51:37+0000
TASTING NOTE
VIEW
Intense dark red wine and high layer.
NOSE
It is presented with floral aromas, which evolves towards aroma of rose petals.
MOUTH
It is a deep and elegant wine. Entry into the fluid and living mouth. Balanced and lively postgust.
PAIRINGS
Cured cheeses
Legumes and spoon dishes
Red meats
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