Más Vida 23 Red Wine

€6.50
Out of stock

SPANISH RED WINE MÁS VIDA 23

Part of the IO Empordà.

Made from a mix of varieties such as merlot, cabernet sauvignon and tempranillo.

It is prepared in a wine artisan aware and familiar of this, new technologies adapted to your needs, producing up to 14,000 bottles of wine per year.

They have 10 hectares of vineyard within 500 meters around the winery. And the grape varieties are best suited to the soil and climate around them: Chardonnay, Merlot, Tempranillo and Cabernet Sauvignon.

In its development has a fermentation process in stainless steel tanks at a controlled temperature of 22-25°C.

TASTING NOTES RED WINE MÁS VIDA 23:

Given known for its plum with violet hues, middle layer color.

On the nose aromas of red fruits with a vegetable touch and aromas from aging in barrels as notes of vanilla, toasted pastry and predominate.

The palate is dense, yet also very silky and elegant, with soft tannins and a nice warm end of mouth.

RED WINE PAIRING MÁS VIDA 23:

It combines beautifully with any type of meat, stews and casseroles.

Serve this wine at a temperature between 14º and 16º.

Alcohol Content of Wine red more life 23: 13.5 degrees

If you have questions when buying more life Red Wine 23, contact the sommelier from our online wine store and advise you without obligation.

WINE
Red Wine
% VOL.
13,5
VINTAGE
2011
FORMAT
75cl Bottle
COUNTRY
Spain
Grapple
Cabernet Sauvignon
Merlot
Tempranillo
Type of ageing / Months in barrels
Barrel fermented
8 Months
Allergens
Sulfites
D.O.
D.O. Empordà
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TASTING NOTE

VIEW
Presenta un color ciruela con tonalidades violáceas y de capa media, lo que indica una buena concentración de color.
NOSE
En nariz, destacan los aromas de frutos rojos, acompañados de un toque vegetal. También se perciben notas provenientes de la crianza en barrica, como vainilla, bollería y toques tostados.
MOUTH
En boca, el vino es denso, sedoso y muy elegante. Sus taninos son suaves, ofreciendo un final cálido y agradable que invita a seguir disfrutando.

PAIRINGS

Legumes and spoon dishes
Red meats

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