Cata de Vinos Internacionales con degustación de ibéricos

The international wine tasting with Iberian ham tasting in Madrid is an oenological and gastronomic experience that combines the diversity of wines from different regions of the world with the exquisiteness of Spanish Iberian ham. During this tasting, participants will have the opportunity to explore a selection of renowned international wines and enjoy a variety of high quality Iberian cured meats.

The international wine tasting offers the possibility to discover wines from different parts of the world, such as France, Italy, United States, Australia, among others. Different styles of wines will be presented, from fresh and fruity whites to structured and complex reds. Each wine will offer its own unique aromas, flavours and characteristics, providing an enriching tasting experience.

The tasting of Spanish Iberian cured meats perfectly complements the tasting of international wines. Iberian cured meats, such as Iberian acorn-fed ham and sausages, are emblematic products of Spanish gastronomy, renowned for their exceptional flavour and quality. During the tasting, different cuts of Iberian ham, sausages and other Iberian delicacies will be tasted, enhancing the flavours and creating unique gastronomic harmonies with the wines.

A wine and gastronomy expert will guide the tasting, providing information about the selected international wines, their regions of origin and winemaking processes. Advice will also be provided on how to appreciate the wines and how to pair them properly with Iberian cured meats, highlighting the synergies between flavours and textures.

This international wine tasting experience with Iberian ham tasting in Madrid is ideal for wine and food lovers who want to discover new labels and explore exciting flavour combinations. It allows you to immerse yourself in the world of international wine while enjoying the elegance and unique flavour of Spanish Iberian products.

The international wine tasting with Iberian ham tasting in Madrid is a sensory experience that combines the richness of international wines with the exquisiteness of Spanish Iberian cured meats. Guided by an expert, participants will be able to explore a variety of international wines and enjoy the perfect combination with Iberian cured meats, creating unforgettable gastronomic moments. It is an ideal activity for those looking for a complete culinary experience and a journey through the flavours of the world in the heart of Madrid.