In Stock. If you buy today the estimated delivery date is the Monday 27 May 2024
Name: RED WINE CAMPO ANHELO TEMPRANILLO ROBLE 2012 Region: Vino de la Tierra de Castilla Grapes: 100 % Tempranillo Producer: Bodega Anhelo Tasting Notes: • Appearance: deep and intense cherry red color with purple. Coat well covered. • Smell: aromatic complexity appears clean the barrel with roasted fruit character uncovered • Taste: round, tasty with powerful but gentle tannins. It is a powerful wine and bottled progressing well Bottle: 0.75L Production: the grapes are harvested in mid-September. After de-stemming is fermented in stainless steel tanks at a temperature controled for 15 days. Finally the wine matures in French oak barrels for 3 months. Alcohol content: 14% Serving temperature: 15-18ºC
La información sobre composición de los productos (ingredientes) así como la información nutricional de los mismos que aparece en esta web puede ser modificada por los fabricantes, por lo que VinoPremier.com no se hace responsable de las diferencias que puedan producirse respecto de la información que figure físicamente declarada en el propio producto.
Por tanto, recomendamos a nuestros clientes que siempre lean detenidamente las etiquetas, advertencias e instrucciones del embalaje del producto antes de utilizarlo o consumirlo, ya que se podrá encontrar información más detallada y actualizada sobre el mismo.
https://vinopremier.com/en/red-wine-campo-anhelo-tempranillo-roble.html2781Red Wine Campo Anhelo Tempranillo Roble<p>Name: RED WINE CAMPO ANHELO TEMPRANILLO ROBLE 2012<br />Region: Vino de la Tierra de Castilla<br />Grapes: 100 % Tempranillo<br />Producer: Bodega Anhelo<br />Tasting Notes: <br />• Appearance: deep and intense cherry red color with purple. Coat well covered.<br />• Smell: aromatic complexity appears clean the barrel with roasted fruit character uncovered<br />• Taste: round, tasty with powerful but gentle tannins. It is a powerful wine and bottled progressing well<br />Bottle: 0.75L<br />Production: the grapes are harvested in mid-September. After de-stemming is fermented in stainless steel tanks at a temperature controled for 15 days. Finally the wine matures in French oak barrels for 3 months.<br />Alcohol content: 14%<br />Serving temperature: 15-18ºC</p>https://vinopremier.com/media/catalog/product/1/5/1544744323.jpeg15instock1512.39669321487600000https://vinopremier.com/media/catalog/product/1/5/1544744323.jpeg/Default Category/Default Category/Wines/Default Category/Wines/Red wine/Default Category/Wines/Tempranillo/Default Category/Wines/Black Friday - Vinopremier/Default Category/Wines/Cabernet Sauvignon/Default Category/Wines/Syrah2015-08-23T23:36:21+0000
