The Red Wine Uruguayan Bouza Monte vide eu 2009 is made with different types 50% Tannat grape (native to southwestern France and widespread in South America), 30% Merlot and 20% Tempranillo.
The Red Wine Uruguayan Bouza 2009 Monte vide eu collects his grapes at optimum ripeness and are separate from grain to grain in Bodega. The three types of grapes are vinified separately. Fermented at 26 º C with times a day and post maceration with 1 pigeage diario.Dependiendo of wine each plot has a maceration total between 12 and 23 días.Crianza separately for each variety of grape in French oak barrels and American 10 and 16 months.
The Red Wine Uruguayan Bouza Monte vide eu 2009 has a limited production of 8605 bottles.
Serve this wine at a temperature between 16 º and 18 º, before serving is recommended Decantarlo.Tiene great aging potential, about 10 years.
RED WINE PAIRING BOUZA Monte vide eu URUGUAY 2009:
Lamb is especially recommended for all kinds of meats and cheeses.
WINE TASTING BOUZA Monte vide eu URUGUAY 2009:
View: Given appears bright red.
Nose: The nose shows aromas of plum very intense, with light aromas of thyme and roasted.
Palate: The palate is fresh and full-bodied, with velvety tannins and a great finish.
Alcohol Red Wine Uruguayan El Monte vide eu Bouza 2009: 13.50 degrees
If you have questions when buying Red Wine Uruguayan Bouza Monte vide eu 2009, please contact our online store sommelier wine and advise you without obligation.
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https://vinopremier.com/en/red-wine-bouza-monte-vide-eu.html799Red Wine Bouza Monte Vide Eu<p> URUGUAY RED WINE BOUZA MONTE VIDE EU 2009</p><div>The Red Wine Uruguayan Bouza Monte vide eu 2009 is made with different types 50% Tannat grape (native to southwestern France and widespread in South America), 30% Merlot and 20% Tempranillo.</div><div> </div><div>The Red Wine Uruguayan Bouza 2009 Monte vide eu collects his grapes at optimum ripeness and are separate from grain to grain in Bodega. The three types of grapes are vinified separately. Fermented at 26 º C with times a day and post maceration with 1 pigeage diario.Dependiendo of wine each plot has a maceration total between 12 and 23 días.Crianza separately for each variety of grape in French oak barrels and American 10 and 16 months.</div><div> </div><div>The Red Wine Uruguayan Bouza Monte vide eu 2009 has a limited production of 8605 bottles.</div><div> </div><div>Serve this wine at a temperature between 16 º and 18 º, before serving is recommended Decantarlo.Tiene great aging potential, about 10 years.</div><div> </div><div>RED WINE PAIRING BOUZA Monte vide eu URUGUAY 2009:</div><div> </div><div>Lamb is especially recommended for all kinds of meats and cheeses.</div><div> </div><div>WINE TASTING BOUZA Monte vide eu URUGUAY 2009:</div><div> </div><div>View: Given appears bright red.</div><div> </div><div>Nose: The nose shows aromas of plum very intense, with light aromas of thyme and roasted.</div><div> </div><div>Palate: The palate is fresh and full-bodied, with velvety tannins and a great finish.</div><div> </div><div>Alcohol Red Wine Uruguayan El Monte vide eu Bouza 2009: 13.50 degrees</div><div> </div><div>If you have questions when buying Red Wine Uruguayan Bouza Monte vide eu 2009, please contact our online store sommelier wine and advise you without obligation.</div><p> </p>https://vinopremier.com/media/catalog/product/1/5/1544662038.jpeg50outofstock5041.32231304958700000https://vinopremier.com/media/catalog/product/1/5/1544662038.jpeg/Default Category/Default Category/Wines/Default Category/Wines/Red Wine/Default Category/Wines/International Wines/Default Category/Wines/Tempranillo2015-08-23T23:03:46+0000
TASTING NOTE
VIEW
Vino de color púrpura con tonalidades petróleo, intenso, brillante y capa alta.
NOSE
Se presenta complejo, frutas rojas y negras, frambuesas y moras, notas de regaliz en un fondo de café y tabaco.
MOUTH
Muestra una entrada dulce e intensa, con buen volumen y ágil en su movimiento, elegante y armonioso con taninos amables que le dan una muy buena estructura. Es un vino equilibrado, redondo, muy agradable al paladar, con intensa persistencia, final larg
