Red Wine Alfredo Santamaria Crianza
It belongs to the winery Alfredo Santamaria and has the appellation of origin Cigales ( Castilla y Léon, Spain area).
It is made from grape of variety of Tempranillo.
Maceration with the skins lasts about 20 days. This wine undergoes malolactic fermentation at controlled temperature of 22 ° C and then stabilized by natural cold leaving the wine ready for aging. The wine is aged undergrowth in barrels’ American oak for 12 months before being marketed. The Alfredo Santamaría Crianza Red Wine is produced in an amount that does not exceed 13,000 bottles.
It has an alcohol content of 14%
Best served at a temperature of 16°C
If you have got any doubt when buying Red Wine Alfredo Santamaria Crianza, contact the sommelier of our online wine shop and will advise you without obligation.
