This pack includes three wines with D.O. Rioja selected by the Peñin Guide
- White Marques de Riscal Verdejo 92 wine points: D.O Rueda. This wine is made from a variety of 100% Verdejo, an ideal grape for the production of white wine with great character and personality that is perfectly adapted to the extreme conditions of the area. Best served at a temperature between 8 ° and 10 ° C
-Vino Tinto La Rioja high great reserve 904 95 points: the grape is Tempranillo (90%) and Graciano (10%) of vineyards of more than 40 years in the areas of Briñas, Labastida and Villalba. The alcoholic fermentation was carried out in temperature-controlled stainless steel tanks.
- Red wine San Vicente 96 points: is made from 100% hairy Tempranillo and belongs to the D.O.C. Rioja. The vineyards are in the locality riojana style of San Vicente Sonsierradentro of the farm the Canoca. This wine has been aged for 19 months in oak barrels 90% French and the remaining 10% American. Serve this wine at a temperature between 16 ° and 18 °, before serving it is recommended to decant it.
If you have any questions about purchasing Pack Peñín guide best wines D.O. Rioja, contact with the Sommelier in our online wine store and you will advise you without obligation.
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https://vinopremier.com/en/pack-guia-pe-in-mejores-vinos-d-o-rioja-2017.html5698Pack Guía Peñín Mejores Vinos D.O. Rioja 2017<p><strong>Pack <strong>Peñín guide</strong> best wines D.O. Rioja</strong></p>
<p>This pack includes three wines with D.O. Rioja selected by the Peñin Guide</p>
<p>- <strong>White Marques de Riscal Verdejo 92 wine points:</strong> D.O Rueda. This wine is made from a variety of 100% Verdejo, an ideal grape for the production of white wine with great character and personality that is perfectly adapted to the extreme conditions of the area. Best served at a temperature between 8 ° and 10 ° C</p>
<p><strong>-Vino Tinto La Rioja high great reserve 904 95 points:</strong> the grape is Tempranillo (90%) and Graciano (10%) of vineyards of more than 40 years in the areas of Briñas, Labastida and Villalba. The alcoholic fermentation was carried out in temperature-controlled stainless steel tanks.</p>
<p>- <strong>Red wine San Vicente 96 points: </strong>is made from 100% hairy Tempranillo and belongs to the D.O.C. Rioja. The vineyards are in the locality riojana style of San Vicente Sonsierradentro of the farm the Canoca. This wine has been aged for 19 months in oak barrels 90% French and the remaining 10% American. Serve this wine at a temperature between 16 ° and 18 °, before serving it is recommended to decant it.</p>
<p>If you have any questions about purchasing <strong>Pack <strong>Peñín guide </strong>best wines D.O. Rioja,</strong> contact with the Sommelier in our online wine store and you will advise you without obligation.</p>https://vinopremier.com/media/catalog/product/1/5/1546991840.jpeg65.5outofstock65.554.13223040495900000https://vinopremier.com/media/catalog/product/1/5/1546991840.jpeg/VINOS/VINOS/Vino Tinto/VINOS/Vino Blanco/VINOS/D.O. ca. Rioja/VINOS/Variedades de uva/VINOS/Variedades de uva/Tempranillo/VINOS/Variedades de uva/Graciano/VINOS/Variedades de uva/Verdejo2016-11-02T17:09:29+0000