Mezcal Real Minero Pechuga

Mezcal Real Minero Pechuga contains an aroma of cinnamon and anise, light and smooth, very well balanced, with notes of dried fruits and poultry, sweet and generous finish. It is considered unique for special occasions and festivities. The production region is in Santa Catarina Minas, Oaxaca where master mezcalero Edgar Angeles Carreño grows Angustifolia Haw. He uses a special distillation system called Olla de barro which uses three distillations.

Real Minero is considered by many to be one of the best mezcal producers in the world. The family is known in Mexico and beyond for making some of the best bottles available on the market. All of their mezcals are made in small earthenware jars, and almost all are left in glass for several months before bottling, which gives the mezcal a smoother feel.

In addition to making excellent mezcals, they also have one of the largest and most diverse sustainable agave reforestation programs. With the help of the community, they were able to save many agave species that were previously thought to be extinct. Real Mineros is distinguished by its high production of alcohol even though it is not very strong.

For four generations, the Ángeles Carreño family has dedicated its life to the production of mezcal, which is now bottled under the Real Minero brand. It is classically produced using various wild types of agricultural crops and is grown with limited yields. Don Francisco Angelis' great-grandfather - "Papa Chico" as he was known in town. Papa Chico is the first link in the process of forming the family heritage. It is the origin of Mezcal Real Minero.

If you have any doubts when buying Mezcal Real Minero Pechuga, please contact the sommelier of our online store and he will advise you without obligation.