Fifth white wine from Couselo Rosal

He Fifth white wine co -rose This presents this White wine of D.O Rias Baixas (Spain) elaborated from the varieties of grape Albariño, Caiño Blanco and Loureiro. 

Breeding 

He Fifth White Wine Couselo Rosal It has one raising about fine years for 6 months and stabilized in stainless steel deposits to achieve sufficient maturity and bottled by April. 

Subzone or Rosal 

He Fifth White Wine Couselo Rosal It is prepared by grape varieties Albariño (90%), Caiño Blanco (5%) and with Loureiro (5%). These come from their own vineyards, approximately 8 hectares, and leased farms. The winemaker José Manuel Martínez Juste and their team prepare to carry out the Manual harvest In 15 kg boxes and choose the best quality to make their wines. The soils of these vineyards mostly contain granitic soils with some farms where the ground can be of schongs. 

Elaboration 

Once the clusters arrive in the winery, the grapes is subjected to temperature control using a refrigeration chamber with a controlled temperature of 5º. Subsequently, the clusters are taken to a vibratory selection table and the chosen ones pass through the process of depiring and maceration of the entire grape before passing through the pneumatic pressing, which lasts around 2 hours. 

After passing through these processes, the musts are separated, a static deranged and a controlled temperature fermentation are carried out. 

 If you have any questions when buying the Fifth White Wine Couselo de Bodega Quinta Couselo, contact the sommelier of our online wine store and will advise you without obligation.