The Cava Enoteca Gramona Brut Nature is a wine made from 75% Xarel.lo, 25% Macabeo.
Elaboration:
They are responsible for every step of the production of our wines, from the field to the bottle. They harvest manually, use a selection table, enter the grapes by gravity and press the whole clusters. Aging in rhyme of 108 months. 100% artisanal process. During the resting time in the silence of the cellar, they use a cork stopper that allows for the longest aging. They use desks, removing and uncorking are done manually. Brut Nature character of the land and its environment.
Aging: aging in rhyme for more than 180 months with a cork stopper.
If you have any questions when purchasing Cava Enoteca Gramona Brut Nature, contact our sommelier and he will advise you without obligation.
Cured cheeses
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