Caudum red wine

Caudum red wine.

The Caudum red wine is made by Tempranillo grape and belongs to the D.O.C. Rioja

This wine has a 12 -month breeding in French and American oak barrels.

Serving this wine at a temperature between 16º and 18º, before being served it is advisable to decant it.

Tired winemaging Caudum: It is especially recommended for all types of meats.

Caudum wine tasting note:

View: in view Red pillory is presented.

Nose: In the nose it is presented with well -conjugated aromas of parenting such as species and red fruits.

Boca: In the mouth it is presented with excellent average between fruit and wood. Long and kind postgust

Alcoholic graduation of the red wine Caudum: 14.50 degrees.

If you have any questions when buying red wine Caudum 2008, get in touch with the sommelier of our online wine store and advise you without obligation.