Olive Oil Arbequina first day of harvest is produced by Castle Canena with a big old from 1780.Situada about 10 miles of Ubeda and Baeza.
Located in the valley of the Guadalquivir in the Jaén province, the first region producing Extra Virgin Olive Oil of the World, in the heart of Andalusia.
Olive Oil Arbequina first day of harvest is made as its name indicates the variety Arbequina
MARRIAGE OF OLIVE OIL FIRST DAY OF HARVEST ARBEQUINA:
It is especially recommended for all types of snacks, such as Toast, and entrees, such horno.Un Chorreón codfish confit in fresh pizza gives a natural feel excellent.
TASTING OLIVE HARVEST DAY ARBEQUINA:
View: Given appears bright green.
Nose: The nose is presented with deep clean scent of fresh fruit, with notes of grass, tomato and vegetables.
Palate: The palate is fresh fruity olive, grass harmonizes with green fruits. Soft entry.
If you have questions when buying Olive Oil Arbequina First Day of Harvest, contact the sommelier from our online store deli and advise you without obligation.
La información sobre composición de los productos (ingredientes) así como la información nutricional de los mismos que aparece en esta web puede ser modificada por los fabricantes, por lo que VinoPremier.com no se hace responsable de las diferencias que puedan producirse respecto de la información que figure físicamente declarada en el propio producto.
Por tanto, recomendamos a nuestros clientes que siempre lean detenidamente las etiquetas, advertencias e instrucciones del embalaje del producto antes de utilizarlo o consumirlo, ya que se podrá encontrar información más detallada y actualizada sobre el mismo.
https://vinopremier.com/en/aceite-de-oliva-castillo-de-canena-primer-dia-cosecha-arbequina.html1454Aceite de Oliva Castillo de Canena Primer Dia Cosecha Arbequina<p>OLIVE OIL FIRST DAY OF HARVEST ARBEQUINA 500ML </p><div>Olive Oil Arbequina first day of harvest is produced by Castle Canena with a big old from 1780.Situada about 10 miles of Ubeda and Baeza.</div><div> </div><div>Located in the valley of the Guadalquivir in the Jaén province, the first region producing Extra Virgin Olive Oil of the World, in the heart of Andalusia.</div><div> </div><div>Olive Oil Arbequina first day of harvest is made as its name indicates the variety Arbequina</div><div> </div><div>MARRIAGE OF OLIVE OIL FIRST DAY OF HARVEST ARBEQUINA:</div><div> </div><div>It is especially recommended for all types of snacks, such as Toast, and entrees, such horno.Un Chorreón codfish confit in fresh pizza gives a natural feel excellent.</div><div> </div><div>TASTING OLIVE HARVEST DAY ARBEQUINA:</div><div> </div><div>View: Given appears bright green.</div><div> </div><div>Nose: The nose is presented with deep clean scent of fresh fruit, with notes of grass, tomato and vegetables.</div><div> </div><div>Palate: The palate is fresh fruity olive, grass harmonizes with green fruits. Soft entry.</div><div> </div><div>If you have questions when buying Olive Oil Arbequina First Day of Harvest, contact the sommelier from our online store deli and advise you without obligation.</div><p> </p>https://vinopremier.com/media/catalog/product/1/5/1544727197.jpeg16.4outofstock16.416.400000https://vinopremier.com/media/catalog/product/1/5/1544727197.jpeg/Default Category/Default Category/Gourmet/Default Category/Gourmet/Gourmet Olive Oils2015-08-23T23:15:37+0000